Indulge in the Best of Singapore’s F&B Establishments this Easter Weekend
Treat yourself to some good eats this Easter weekend. From Opus Bar and Grill's scrumptious feast to Taylor Adam's latest selection of cocktails, here's a list of our favourite F&B establishments to spend the long weekend at.
What better way to celebrate 10-pax meetups than with a scrumptious feast with friends and family? With the ease of COVID-19 restrictions and Easter fast approaching, call your loved ones down for a much-needed reunion outside at these establishments.
Taylor Adam
Our favourite speakeasy bar is back with a new and intriguing menu specially curated for this time of year. Taylor Adam has had quite the run upon its opening and they seem to be on a roll with the popularity of their creations among the CBD crowd and cocktail lovers alike.
The bar's Chapter 2 menu – titled Pride of the East – comes with new signature cocktails that are sure to spoil your tastebuds. Inspired by the British trade routes in Asia, the menu explores the traditional blends of taste profiles known to Peranakan, Euro-Thai, Indian, and Taiwanese cultures.
The best part about the menu is that there's something for everyone. In the mood for something spicy? Try the Nimbu Pani – or as they call it, alcohol chai. If you're more adventurous, consider the Forgotten Farmosa – a cilantro-heavy drink that you'll either love or hate. More of a shot person? Get the Pani Puri – a twist on the popular Indian street food snack we've all had at least once in our lives.
To make reservations, visit their website here
Alley on 25
Not a morning person? Fret not, Alley on 25 has come up with a special all-day Easter brunch for just $98++ per person. From 16 to 17 April, indulge in mouthwatering dishes like Shepherd's Pie, Oven-Roasted Chicken, Charred Cauliflower Steak, and Chocolate Easter Egg Sundae alongside alcoholic beverages like wines, beers, prosecco and champagne (for just $45 more) to make the most of your long weekend.
If you and the girls are looking for something to share, we recommend trying the Specialty Cage-free Eggs Platter consisting of deviled eggs, scotch eggs, avruga caviar eggs, and a board of roasted lamb shoulder, sausages, ham and root vegetables.
For reservations, visit their website here or call +65 6408 1288.
Tablescape
Tablescape’s Sunday Brunch menu comprises a selection of Modern European dishes. At just $118++ per person, diners can expect mains like Boston lobster, prawns, and mussels poached in a housemade court bouillon, Pernod-Scented Melon Soup, Celery Root Velouté with onsen egg, Housemade Truffle Ebi Maki Roll, Roasted Pork Belly with cauliflower puree, Sea Bass Meuniere with homemade salsa verde, and of course, a variety of cocktails starting at $12++.
Just for Easter, Tablescape has also prepared a special lunch menu featuring a time-limited Josper Grilled Lamb Rack and a Magret De Canard to celebrate the occasion.
More information is available here.
Opus Bar and Grill
Celebrate Easter (or just the end of a nice weekend) with Opus Bar and Grill's one-day-only Easter Champagne-Seafood Brunch. Running from 12.30 pm to 3 pm on 17 April, diners can indulge in fresh seafood like freshly-shucked Oysters, Boston lobsters, and tiger prawns, starters like Torchon foie gras, truffle omelette, and swordfish carpaccio, as well as premium quality grills like Hanger steaks, Roasted Porchetta, Grilled Lamb Rack and more. Not to mention, delicious desserts to complete the hearty meal.
Brunch also includes free-flow alcoholic and non-alcoholic beverages starting from $118++.
To make bookings, visit their website here.
bamboo bowls
One for the workaholics who aren't able to catch a break this long weekend – bamboo bowls is the perfect pit stop for you to get a quick and easy lunch should you find yourself in the area. To put it simply, the store is a contactless tech-heaven for hungry workaholics to indulge in healthy to-go bowls from around the world.
Every bowl curated within the store is over 50% organic, 100% sugar-free, 100% unprocessed, unrefined and created based on a whole-food plant-based framework with ethically sourced meat options and low-carb alternatives.
bamboo bowls offers eight impressive and affordable food bowls inspired by the cuisines of eight countries – Bangkok, Saigon, Tokyo, Sichuan, Bombay, Bali, Seoul, and Singapore. Each dish can be ordered off the bamboo bowls app for ease of convenience when rushing from place to place, errand to errand. The only hassle we can foresee is setting up the app and keying in your credit details upon your first visit.
Visit their website here for more information.
